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Workshop on Food Processing Opportunities in Meghalaya

  • 22 Apr, 2022

Meghalaya is endowed with abundant natural resource. The agro-climatic zones of Meghalaya facilitate production of many diverse fruits and vegetables. Over the years your eminent institution have work to support farmers and grower by way of input technology. The Ri-Bhoi District offer unique advantage of strategic location and the conducive environment for business.
 
ASSOCHAM North East Regional Council in partnership with Ministry of Food Processing Industries, Govt. of India is hosting program on“Food Processing Opportunities in Meghalaya”, especially for stakeholders of Ribhoi District. The meet shall focus on linking farmers with partners for forward-linkages. The program will also focus on ways to promote the state\'s economic vibrancy in terms of technology advancement, trade and commerce, logistics, thus enabling sustainable and inclusive development. The program shall attract participation from State agencies, financial institutions (NABARD/ NEDFI), FPOs, Local entrepreneurs, Invest India, APEDA.

May we invite you to join us at the program on 22nd April 2022, 10.00 am at D. N. Borthakur Hall, ICAR Research Complex for NEH Region, Umiam, Meghalaya as we engage with experts of Food Processing sector to share their vision for the state and the potential of food processing industries in Meghalaya.



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